Diepvries
sweetbread croquettes
A refined combination of a crispy sweetbread croquette with creamy pickle mayonnaise and the fresh, subtly tangy flavour of oxalis. The rich, savoury croquette contrasts beautifully with the fresh acidity, creating a surprising and perfectly balanced combination. Perfect as an elegant starter, an appetiser or a sharing dish.
Ingredients for
-
persons+
Preparation
Fry the sweetbread croquettes until golden brown and crispy.
Add a few spoonfuls of pickle mayonnaise.
Finish with a few oxalis leaves.
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